PLATTERS & BY-THE-POUND
EXTRAS for SANDWICHES, PLATTERS and SALADS
Sandwiches & Sliders
Served on toasted brioche roll or brioche slider bun.
100% PLANT BASED & VEGETARIAN
IMPOSSIBLE™ OKLAHOMA ONION BURGUER $12.50 / $5.50
two smashed Impossible™ patties smothered in fried onions, with yellow mustard & garlic dill pickles
“NO MEAT” CHILI $4/ $7
100% PLANT-BASED CHILI (when available) $8 / $14
Dressings: Orange Ginger Sesame - Ranch - Creamy Caesar - Russian - Balsamic Vinaigrette - Fat-free Raspberry
Rubbed with house BBQ & chili spices then roasted tender and juicy.
BOX OF TIPS
BARBECUED PORK SPARERIB TIPS
the pieces that are cut off to make our St. Louis cut ribs.
Smoked slow over hickory and served with Oklahoma Gold mustard barbecue sauce.
PLEASE SEE TODAY’S SELECTIONS
SUPER BOWL PARTY MENU
Why eat chicken wings when you can have Barbecue Party Platters!!!
8 sliders and two 16 oz sides – 24
18 sliders and two 32 oz sides – 54
12 sliders and two 32 oz sides – 36
24 sliders and two 32 oz sides – 72
8 ribs and two 16 oz sides – 16
18 ribs and two 32 oz sides – 36
12 ribs and two 32 oz sides – 24
24 ribs and two 32 oz sides – 48