Welcome to Au Jus Oklahoma Barbecue
Au Jus opened in 2012 in a small shop on the Upper East Side of Manhattan, serving a selection of roasted meats, delicious sandwiches, and homemade soups. Five years ago, we dramatically expanded our menu to include authentic Oklahoma barbecue, along with plant-based and vegetarian options, traditional barbecue sides, and delectable desserts. Reflecting our dedication to BBQ, our name evolved to Au Jus Oklahoma Barbecue. While the pandemic forced the closure of our Upper East Side location, it also ignited a passion to bring the best Oklahoma BBQ to discerning NYC BBQ lovers. That’s why we’re thrilled to be serving up smoky goodness at three new Manhattan locations!
Slow Roasted Jazz
for your listening and digesting pleasure
Every Monday night from 7 p.m. to 9 p.m.
We serve lunch and dinner seven days
per week and brunch on weekends
We have recently opened our third Manhattan location in Washington Heights to offer more Oklahoma BBQ in NYC. Regardless of location all of our dishes, sauces and rubs are prepared fresh daily according to generational family recipes and smoking methods and using only top-quality meats, the finest spices and
ingredients, and plenty of homemade care.
For further information or to order by phone please contact your preferred location directly. You can order online.